One of my favorite Ukrainian desserts! My cranberry apple piroshki are so delicious, with a tart and fruity apple filling wrapped in a fluffy yeast dough! Piroshki are Eastern European hand pies and can be found with just about any type of filling, both sweet and savory! This sweet piroshki […]
A “Galette”, which is more properly called Breton (from Brittany) galette, is also the name given in most French crêperies to savoury buckwheat flour pancakes, while those made from wheat flour, much smaller in size and mostly served with a sweet filling, are branded crêpes. This recipe works with any […]
Whether you grill and eat these as a desert, with Ice Cream or serve it with your BBQ meat, this is a refreshing and healthy side dish that everyone will enjoy. Its simple to make and can be made as shown or with your favorite BBQ sauce.
Tarte Tatin is a classic, and delicious, French dessert that's not actually that complicated to make. I'd argue it's even easier than a double crust pie. Store-bought all-butter puff pastry gets you halfway there, and a simple stovetop caramel sauce paired with in season apples (or use pears, pineapple […]
Gelatina de Mosaico is a gelatin dessert that is popular in Mexico and Brazil. It is sometimes called broken or stained glass gelatin due to its appearance. This dessert is sold at fairs, markets, plazas, and food carts. It can even be found in upscale restaurants. It is popular […]
Kids will love these fun fruit kabobs drizzled with just a bit of melted semi-sweet chocolate chips and sprinkled with shredded coconut and chopped almonds. Easily assembled with bananas, strawberries, raspberries, and blueberries, these quick kabobs have it all. Rich in antioxidants, potassium, and vitamin C, this naturally sweet, healthy […]