White Bean Salad Piyaz Square 768x768

Piyaz (Navy Bean Salad)

White Bean Salad Piyaz Square 768x768

Piyaz (Navy Bean Salad)

Piyaz is a flavorful Turkish navy bean salad full of fresh veggies and protein. Make it in 15 minutes for a full meal or healthy mezze dish!
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Prep Time 20 minutes
Total Time 20 minutes
Course Salad
Cuisine Turkish, Vegan
Servings 4 servings


  • 1/2 red onion thinly sliced
  • 2 tsp ground sumac
  • ½ tsp chile flakes optional
  • ½ tsp salt
  • ½ tsp black pepper
  • 3 cups sliced cherry tomatoes
  • 1 cup flat leaf parsley roughly chopped
  • 1 lemon
  • 1 tbsp olive oil
  • 15 oz cooked white beans drained and rinsed


  • Transfer red onion slices to a medium bowl and toss with the sumac, chile flakes, salt and pepper. Massage the spices into the onion with your hands to soften and set aside.
  • Slice the cherry tomatoes in half or use de-seeded chopped tomatoes. Add them to bowl with onions along with the parsley, lemon juice, olive oil and beans tossing to combine with spoon.
  • Serve with grilled meats, flat bread or sprinkled with crumbled feta cheese as a side salad.


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