Delish Cloud Eggs Horizontal 1536076899

Cloud Eggs

Delish Cloud Eggs Horizontal 1536076899

Cloud Eggs

Mike Nadelman
We love a good baked egg recipe, but clouds eggs were the internet trend that changed our breakfast routine forever. Think actual clouds of heaven topped with a runny yolk. They are so fun to make and everyone will think they are the cutest things. Serve on a piece of Avocado toast or as you would on eggs benedict.
No ratings yet
Total Time 15 minutes
Course Breakfast
Cuisine Eggs, Keto
Servings 2 Servings



  • 2 Eggs
  • 4 tablespoons ¬†Parmesan cheese
  • Fresh Parsley
  • Salt to Taste
  • 2 drops Lime juice Cream of tartar is a better option if you have some on hand


  • Separate the eggs
  • Whisk the whites to stuff peaks after seasoning with salt and add a drop or 2 of lime to help stiffen
  • Fold in the parsley and cheese into the egg whites gently
  • Place on a parchment sheet on a baking tray and make 2 clouds spooning a dip in the center for the yolks
  • Bake at 200 C/ 390 F for 3 minutes
  • Add the egg yolks in the hollow section of the whites and bake for 3 minutes more
  • Garnish with some cheese and parsley


Tried this recipe?Let us know how it was!

Comments are closed.